Roasted Fig with Goat Cheese

Yes! That is already proved – honey and goat cheese is a good combo. Why not to try it this flavor combination on a roasted fig? No reason why not no, let’s do it .)
Roasted Fig with Goat Cheese
  • Fresh fig
  • Honey or agave
  • Goat Cheese
  1. Preheat the oven to 350°F. Cut the fig in half and toss it with agave (or honey) and 1 teaspoon of goat cheese. Put this beauty in the oven for about 25 minutes (until the caramelized look).


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